Actually, the answer is quite simple. Until you have assurance that the significant hazard that is likely to occur that you have identified has reasonable evidence of Preventive Control. Simple right? Let’s take a small example of a program that was a PRP before and...
Obviously, it would be very difficult to boil down all the content of the new Food Safety Modernization Act’s Preventive Controls for Human Foods into a few key points. But after having participated in the three webinars that the FDA conducted last week on Preventive...